#125 Washed-Processed Pink Bourbon Coffee Beans from Colombia
#125 Washed-Processed Pink Bourbon Coffee Beans from Colombia
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Ships directly from Pair Cupworks, roasted in small batches and usually shipped within 7 business days. US delivery is typically 2–6 business days. Orders with coffees from more than one roaster arrive as separate boxes. Shipping & freshness →
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Tasting Notes
Specific flavors and aromas the roaster (or our team) noticed when cupping this coffee. They describe the brewed cup, not flavorings added to the beans.
Read more in the glossary →-
Roast Level
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Roast Level
How dark the beans are roasted, on a 'specialty' scale where Light/Ultralight preserves the most origin character.
Read more in the glossary → - Specialty Light/Ultralight
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Flavor Profile
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Flavor Profile
High-level flavor families this coffee leans toward — fruity, floral, sweet, chocolate/nutty, spicy, tea/botanical, or fermented/wine-like.
Read more in the glossary → - Fruity
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Origin Type
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Coffee Type
Whether a coffee is a single origin (from one farm, region, or country) or a blend (multiple origins combined).
Read more in the glossary → - Single Origin
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Flavor Notes
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Flavor Notes (SCA)
More specific flavor families inside the broader profile, using the SCA Coffee Taster's Flavor Wheel — e.g. 'Citrus' and 'Berry' inside 'Fruity'.
Read more in the glossary → - Citrus, Stone Fruit
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Caffeine
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Caffeine
Whether this coffee is caffeinated or decaffeinated, and (for decaf) which process was used.
Read more in the glossary → - Caffeinated
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Country of Origin
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Country of Origin
Where in the world this coffee was grown, or 'Multiple' for a blend with beans from more than one country.
Read more in the glossary → - Colombia
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Process Type
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Processing
How the coffee cherry was prepared after picking — dried with or without its fruit, fermented under specific conditions, etc. Big effect on the final cup.
Read more in the glossary → - Washed
- Origin: Region Neiva, Huila, Colombia
- Altitude: 1400-1500 masl
- Grower/Producer: El Faro Coffee Hub, Andres Rodriguez
- Processing: Washed
- Variety: Pink Bourbon
- Harvest Time: October - December
More Coffee Info
El Faro Coffee Hub
“We believe in a future where every sip of coffee not only delights the senses but also supports the livelihoods of our farming communities.” Andres Rodriguez, El Faro Coffee Hub Founder
Nestled in the rolling hills of Colombia’s Huila region, El Faro Coffee Hub stands as a symbol of passion, sustainability, and community empowerment. Founded by Andres Rodriguez and spanning three generations, El Faro encompasses everything from production and processing to export. At the heart of their offerings is the rare pink bourbon variety, cultivated at high altitudes under the careful stewardship of local farmers who carry generations of expertise.
With a commitment to fair trade and sustainability, El Faro supports growers through training, renewable energy initiatives, and programs like Empowered Women, ensuring both exceptional coffee and a thriving farming community. This meticulously produced washed pink bourbon coffee reflects the dedication of Huila’s farmers and El Faro’s mission to elevate Colombian coffee while making a lasting social impact.
What is Pink Bourbon Coffee?
Although the pink bourbon coffee variety was initially thought to be a hybrid of red and yellow bourbon strains, further research has shown that pink bourbon may be an unrelated Ethiopian landrace variety. With a sibling like the renowned geisha varietal, it’s no surprise that pink bourbon also boasts an incredible cup profile potential, plus plant disease-resistant characteristics to boot.
Although further research is required to scientifically verify pink bourbon’s heritage, you can enjoy the delightful flavor profile that this lot offers. Look for notes of nectarine, pear, melon, and citrus with a tea-like finish
