#150 Jasmine Co-ferment Coffee Beans from Sumatra
#150 Jasmine Co-ferment Coffee Beans from Sumatra
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Ships directly from Pair Cupworks, roasted in small batches and usually shipped within 7 business days. US delivery is typically 2–6 business days. Orders with coffees from more than one roaster arrive as separate boxes. Shipping & freshness →
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Tasting Notes
Specific flavors and aromas the roaster (or our team) noticed when cupping this coffee. They describe the brewed cup, not flavorings added to the beans.
Read more in the glossary →-
Roast Level
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Roast Level
How dark the beans are roasted, on a 'specialty' scale where Light/Ultralight preserves the most origin character.
Read more in the glossary → - Specialty Light/Ultralight
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Flavor Profile
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Flavor Profile
High-level flavor families this coffee leans toward — fruity, floral, sweet, chocolate/nutty, spicy, tea/botanical, or fermented/wine-like.
Read more in the glossary → - Floral
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Origin Type
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Coffee Type
Whether a coffee is a single origin (from one farm, region, or country) or a blend (multiple origins combined).
Read more in the glossary → - Single Origin
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Flavor Notes
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Flavor Notes (SCA)
More specific flavor families inside the broader profile, using the SCA Coffee Taster's Flavor Wheel — e.g. 'Citrus' and 'Berry' inside 'Fruity'.
Read more in the glossary → - Floral
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Caffeine
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Caffeine
Whether this coffee is caffeinated or decaffeinated, and (for decaf) which process was used.
Read more in the glossary → - Caffeinated
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Country of Origin
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Country of Origin
Where in the world this coffee was grown, or 'Multiple' for a blend with beans from more than one country.
Read more in the glossary → - Indonesia
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Process Type
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Processing
How the coffee cherry was prepared after picking — dried with or without its fruit, fermented under specific conditions, etc. Big effect on the final cup.
Read more in the glossary → - Co-fermented
- Origin: Bener Meriah Regency, Aceh Province, Sumatra, Indonesia
- Elevation: 1300-1400 masl
- Growers: Various Small Holders
- Producers: Asbi's Estate
- Processing: Jasmine Coferment
From the Green Coffee Developer/Importer, Crown Jewel:
This is a high intervention flavored green coffee, both co-fermented and infused with jasmine, from Bener Meriah on the island of Sumatra in Indonesia, produced by the Central Sumatera Coffee company. The flavor profile features jasmine as its predominant flavor note, with supporting structure of various floral undertones, some chocolate, and subtle notes of black tea under the sweet botanical flavor. Our roasters found the coffee easy to roast and recommended a moderated approach to avoid extremes. The flavor will be unmistakable at normal roasting parameters. When brewed, we recommend a high dose and coarse grind in conical brewers for pour-over preparation
