*NEW* Maribel Hererra Geisha/Caturra - Peru, washed

Peru is finally upon us! This is our first Peruvian coffee of the season, and we love it. The florals are big and beautiful, and the flavors are ripe, red/orange, and bright. We taste saturated orange, juice and zest, along with tart cranberry and lovely rose. This is a killer coffee. 

Maribel owns two hectares of land and grows gesha, caturra, and catuai. This "extended fermentation" washed coffee has no trace of process to us. Expect big, clean flavors across the board. Maribel and her family focus on picking ripe cherries, and after thorough washing, the coffee dried on patios for 25 days.

Process: Washed

Region: Cajamarca, Peru

Varieties: Geisha & Caturra

Make sure to check that the roast date you've selected is what you're looking for — If there is an UPCOMING ROAST, its date will be listed under the tasting notes at the top of this product page. When available, enjoy our selection of rested dates while they last!

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