This coffee is near perfect. It’s undergone truly rare coffee processing, but it’s been done in a very controlled way that doesn’t overdo it. The fruit notes are popping: strawberry blossom and orange acidity is juicy and vibrant. The purple grape note is a nod to the fermentation that gives this coffee a beautiful touch of complexity, without overly impacting the natural flavors that exist in this Pink Bourbon.
Granja Paraiso 92 - Pink Bourbon - Dbl Fermentation Washed Colombia
Granja Paraiso 92 - Pink Bourbon - Dbl Fermentation Washed Colombia
Regular price
$32.00 USD
Sale price
$32.00 USD
$141.09 USD per kilogram, $64.00 USD per pound
Quantity
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Ships directly from Moxie Coffee Co., freshly roasted for your order. US delivery is typically 2–6 business days. Orders with coffees from more than one roaster arrive as separate boxes. Shipping & freshness →
Tasting Notes
Strawberry Blossom, Orange, Purple Grape
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Tasting Notes
Specific flavors and aromas the roaster (or our team) noticed when cupping this coffee. They describe the brewed cup, not flavorings added to the beans.
Read more in the glossary →-
Roast Level
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Roast Level
How dark the beans are roasted, on a 'specialty' scale where Light/Ultralight preserves the most origin character.
Read more in the glossary → - Specialty Light/Ultralight
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Flavor Profile
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Flavor Profile
High-level flavor families this coffee leans toward — fruity, floral, sweet, chocolate/nutty, spicy, tea/botanical, or fermented/wine-like.
Read more in the glossary → - Fruity
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Origin Type
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Coffee Type
Whether a coffee is a single origin (from one farm, region, or country) or a blend (multiple origins combined).
Read more in the glossary → - Single Origin
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Flavor Notes
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Flavor Notes (SCA)
More specific flavor families inside the broader profile, using the SCA Coffee Taster's Flavor Wheel — e.g. 'Citrus' and 'Berry' inside 'Fruity'.
Read more in the glossary → - Berry, Citrus, Other Fruit
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Caffeine
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Caffeine
Whether this coffee is caffeinated or decaffeinated, and (for decaf) which process was used.
Read more in the glossary → - Caffeinated
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Country of Origin
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Country of Origin
Where in the world this coffee was grown, or 'Multiple' for a blend with beans from more than one country.
Read more in the glossary → - Colombia
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Process Type
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Processing
How the coffee cherry was prepared after picking — dried with or without its fruit, fermented under specific conditions, etc. Big effect on the final cup.
Read more in the glossary → - Anaerobic
Varietal: Pink Bourbon
Process: Dbl. Fermentation Thermal Shock Washed
Altitude: 1900 masl
Producer: Wilton Benitez
Notes: Strawberry Blossom, Orange, Purple Grape
About the coffee:
Wilton Benitez is a pioneer in modern coffee processing, pushing boundaries to craft truly distinctive and complex flavors. We’ve been looking forward to buying his coffee for a long time...
With a background in chemical engineering and years of hands-on expertise in cultivating and tasting coffee, he combines scientific precision with deep industry knowledge to produce some of the most remarkable coffees we’ve come across.
